Spreadable meat? Not fancy enough for food snobs? If you grew up in the States, chances are you tasted an Underwood deviled ham or chicken spread. Chances are you still enjoy ’em.

INGREDIENTS:
1 can (4.25 ounce) Underwood(R) Chicken Spread
1 Tablespoon mayonnaise
1 Tablespoon grated Parmesan cheese
2 slices crumbled cooked bacon
4 slices of bread, toasted
1 tomato, sliced
lettuce leaves

DIRECTIONS:
In a small bowl, combine Chicken Spread, mayonnaise, grated Parmesan and bacon pieces. Chill, covered for about 30 minutes. Spread chicken mixture evenly over two slices of toasted bread. Arrange tomato slices and lettuce on top of chicken mixture and top with remaining slices of toasted bread.